Make your own fire cider! Visit to learn about its benefits and get a FREE recipe that you can adapt to fit your own needs. It's so easy.
Dandelion Flower Jelly
Get ready to make dandelion flower jelly this Spring. Read the super simple process to make this jelly. It's a great way to use some of the dandelions in your yard.
Simple Nourishing Chicken Broth
An easy, delicious, and nourishing homemade chicken broth recipe. Perfect for any soup, or as a nourishing drink.
Turmeric Noodles
Easy homemade turmeric noodles. You don't even need a pasta machine to make these turmeric noodles.
Homemade Apple Cider
Delicious, warming, and healthy apple cider. The herb combinations warms the body and aides digestion. This recipe makes apple cider AND apple sauce at the same time.
Stinging Nettle Pita
Serbian pita recipe made with stinging nettle.
How to Make Nettle Oil
An easy guide to make stinging nettle infused oil at home.
Baked Sweet Potato with Beans
Need a quick and healthy dinner? Here it is! The Baked Sweet Potato with Beans recipe is something I quickly put together one night not knowing what in the world to make for dinner. This vegetarian dinner is sure to please your palette. Plus, this recipe uses the Wild Alex Herb taco seasoning, Diego Rivera/Frida … Continue reading Baked Sweet Potato with Beans
Extra Wild Rice with Chickweed, Nettle, & Violets
This salad makes a great side dish. It's also wonderful on a bed of lettuce with your favorite dressing, or even rolled up in a wrap. Plus, it's very easy to make. Go wild with this salad! Stinging Nettle Stinging nettle is like the wonder food. It's so jam packed with nutrients and its effects … Continue reading Extra Wild Rice with Chickweed, Nettle, & Violets
Chickweed and Cilantro Pesto
Traditional pesto is made with basil, the best Italian olive oil, crushed garlic, Parmesan cheese, and pine nuts. This is a very old and popular way to eat pesto which originates in Italy. New adaptations of this condiment have also become popular! You can use spinach, dandelion, parsley, ramps... the list goes on with green … Continue reading Chickweed and Cilantro Pesto
